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Rhodes Island Gastronomy

Gastronomy is defined by its excellence in the three luxurious restaurants of the Atrium Palace Thalasso Spa Resort & Villas in Kalathos bay, in the area of Lindos in Rhodes Island and allows guests to enjoy the finest cuisines in comfortable and elegant surroundings.

Asterias (beachfront à la carte), Poseidon (poolside lunch à la carte) and Symposium (main breakfast, lunch & dinner) grace the resort serving International and Greek cuisine.

Indulge in superb dishes of fresh seafood, exotic international dishes and the unmistakable taste of Mediterranean cuisine. The Il Cavaliere Piano Bar, two pool bars and the beach bar allow guests to unwind and relax with snacks and refreshing beverages served all day long.

Dress policy: long trousers for gentlemen, in all our restaurants during dinner.

Thalasso Spa